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Dill Cured Wild King Salmon Gravlax (4oz.)
Dill Cured Wild King Salmon Gravlax (4oz.)

A delicate treat!

$18.00/EACH
Appetizer
Chef Prepared Pantry

1 each

Order by Sunday to get it on Monday

Our classic take on this Scandinavian specialty - rich, local wild king salmon cured with sea salt, sugar and fresh dill. After a brief rinse with gin, the gravlax is hand sliced for your enjoyment. Pairs well with a strong mustard or a squeeze of lemon.

Please eat within 3 days from purchase.

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