Ready to eat!
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A take on the French classic composed of cured and smoked salmon belly creme fraiche. Ready to eat for your next dinner party or a nice treat for the game.
Ingredients
Brined & hot smoked king salmon, creme fraiche, mayonaise, dijon, olive oil, dill, chives, fennel, Meyer lemon, white wine, onion, shallot, green garlic, butter