A very special treat!
Order by Tuesday to get it on Wednesday
Order by Wednesday to get it on Thursday
Caviar Giaveri is a small, family-run aquaculture facility that initially raised, eel, carp, and sturgeon for sport-fishing, and later developed a state-of-the-art caviar production facility in Treviso, Italy. Set-apart not only by consistent quality and flavor but also by its attention-to-detail (which extends to even the sourcing of the water used for aquaculture – mineral water from artesian wells), Giaveri produces some of the highest-quality caviar on the market.