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SF Halibut (Fillet)

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SF Halibut (Fillet)
SF Halibut (Fillet)

Hook & line caught!

60 lbs left


1 lb

Local Wild Fish

Origin: San Francisco Bay, Marin Coast

Catch Method: Hook & Line.

Seasonality: Spring, Summer, Fall

Notes: skin may be different colors depending on whether it's top or bottom fillet

Sashimi Grade

One of our most popular products that is hook & line caught in the SF Bay, this halibut is as good as it gets - delicate, fine white flake meat that's perfect for sashimi or gentle cookery. Our season runs consistently from mid-March to late October with daily offloads from our partner fleet of over 20 small independent American fishers. We couldn't be more proud to work with this product.

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