Beautiful new label, same artisanal soy sauce
Order by Tuesday to get it on Wednesday
Order by Wednesday to get it on Thursday
Yamaki Jozo is located at the foot of a beautiful mountain where they get the pristine spring water for making their shoyu. Produced from only Japanese-grown soybeans, wheat and natural sea salt. This beautiful, light, almost rose-colored shoyu delivers in every way. It is extremely well balanced, has mild saltiness, sweet fruitiness and is deep with umami.
Note: please refrigerate once opened.